Fruit Juice Slush

Fruit Juice Slush
 
Ingredients
  • 2 c boiling water
  • 4 green tea bags
  • 7 c water
  • ½ c sugar
  • 1 can frozen orange juice 12 oz
  • 1 can frozen lemonade
  • 2 c rum, gin or vodka
Instructions
  1. Steep tea bags in boiling water and chill
  2. Dissolve sugar in water
  3. Mix all ingredients together and freeze for 24 hrs or longer
  4. Stir before using
  5. use ½ glass slush and ½ glass club soda

 

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