Monthly Archives: February 2014

Quick Sauerkraut

Print Quick Sauerkraut   Ingredients 1 tablespoon olive oil 1 small onion, sliced thin 2 (10 ounce) packages of shredded green cabbage or 1 medium green cabbage, shredded 1¼ cups cider vinegar ½ cup apple cider ½ cup water, to … Continue reading

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